Dihydrostreptomycin

'- Molecular Formula: C21H41N7O12 - Molecular Weight: 583.59 - Density: 2.0±0.1 g/cm3 - Boiling Point: 879.5±75.0°C at 760 mmHg - Melting Point: 210 - 212°C - Flash Point: 485.7±37.1°C